Antibiotic & Hormone Free - Grown & Raised In Byron Bay
Traditionally cured leg ham made with our Byron Bay Berkshire pork legs, lightly smoked and very juicy
You Can't Beat The Taste Of Quality™ : All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.
Free 'Next Day' Deliverywhen you spend $150
Free 'Click & Collect' - Ready in 2 Hours
If you're looking for specific Christmas condiments or have any special requests, please put the product details in the note section that is shown on your cart page and we will contact you in regards to the final price adjustment.