Indulge in these stunning pieces of Japanese Wagyu that are melt in your mouth and sensational in flavour. Buttery and unequaled in tenderness, they are cream of the crop.

Furano Wagyu cattle are born, bred and fed on Taniguchi Farm in northern Hokkaido and are the winners of many awards – highly marbled and a much sought after Wagyu brand in Japan.

You Can't Beat The Taste Of Quality™
All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.