SPECIAL - Scotch Fillet Steak
Scotch Fillet is one of the more flavourful cuts of beef. Its marbling of fat makes it moist and tender. It is an extremely versatile cut and can be cooked in many ways.
Try with Jamie Olivers ‘Steak with Spicy Rub’ Recipe
You Can't Beat The Taste Of Quality™ : All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.
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