Thick London Pork Sausages (1KG)

Antibiotic & Hormone Free - Grown & Raised In Byron Bay

A delicious English Style Sausage with Australian Naturally Grown Pork and a hint of cracked pepper.

You Can't Beat The Taste Of Quality™ : All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW. 

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