The Scotch Fillet Roast is a premium cut with exceptional tenderness and rich marbling, offering a succulent and juicy eating experience. With minimal outer fat, this roast is perfect for those who enjoy melt-in-your-mouth texture and exceptional flavour.
Best served medium rare, it’s ideal for special occasions, whether oven-roasted or barbecued, ensuring big flavours and top-notch eating quality every time.
Best for: Oven-roasting, BBQ
Flavour: Rich, tender, and juicy
Serving tip: Serve with roasted vegetables and a rich red wine just for an indulgent meal.
You Can't Beat The Taste Of Quality™
All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.
The Scotch Fillet Roast is a premium cut with exceptional tenderness and rich marbling, offering a succulent and juicy eating experience. With minimal outer fat, this roast is perfect for those who enjoy melt-in-your-mouth texture and exceptional flavour.
Best served medium rare, it’s ideal for special occasions, whether oven-roasted or barbecued, ensuring big flavours and top-notch eating quality every time.
Best for: Oven-roasting, BBQ
Flavour: Rich, tender, and juicy
Serving tip: Serve with roasted vegetables and a rich red wine just for an indulgent meal.
You Can't Beat The Taste Of Quality™
All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.