Order with Uber Eats - 7 Days a Week

Min 1kg

Rich in flavour and incredibly tender, our Butterflied Lamb Shoulder is the ultimate choice for a mouthwatering meal. Sourced from the finest Australian farms, this all-natural, no added hormone cut is expertly prepared for even cooking and maximum taste.

With the bone removed and the meat butterflied for convenience, this cut is perfect for grilling, roasting, or slow cooking. Whether marinated in fragrant herbs, seared over open flames, or slow-roasted to perfection, the Butterflied Lamb Shoulder delivers a deeply satisfying and succulent dish every time.

Best for: Grilling, roasting, slow cooking
Flavour: Rich, juicy, and full-bodied
Serving tip: Marinate with garlic, rosemary, and lemon, then grill over medium heat for a beautifully charred, flavour-packed feast.


 You Can't Beat The Taste Of Quality™
All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.

Butterflied Lamb Shoulder

Regular price $43.99
Unit price
per 
Fast Shipping
Secure payment

DELIVERY

CLICK & COLLECT

Add to bag for in-store Click & Collect

Shipping calculated at checkout.

Min 1kg

Rich in flavour and incredibly tender, our Butterflied Lamb Shoulder is the ultimate choice for a mouthwatering meal. Sourced from the finest Australian farms, this all-natural, no added hormone cut is expertly prepared for even cooking and maximum taste.

With the bone removed and the meat butterflied for convenience, this cut is perfect for grilling, roasting, or slow cooking. Whether marinated in fragrant herbs, seared over open flames, or slow-roasted to perfection, the Butterflied Lamb Shoulder delivers a deeply satisfying and succulent dish every time.

Best for: Grilling, roasting, slow cooking
Flavour: Rich, juicy, and full-bodied
Serving tip: Marinate with garlic, rosemary, and lemon, then grill over medium heat for a beautifully charred, flavour-packed feast.


 You Can't Beat The Taste Of Quality™
All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.