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Tova grass fed Beef Chuck is an ideal cut from the slow cook region of the carcass and works wonderfully as a winter dish, either diced or cooked whole. All our grass fed beef is graded and selected for best eating quality.

You Can't Beat The Taste Of Quality™
All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.

Beef Chuck Steak

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Tova grass fed Beef Chuck is an ideal cut from the slow cook region of the carcass and works wonderfully as a winter dish, either diced or cooked whole. All our grass fed beef is graded and selected for best eating quality.

You Can't Beat The Taste Of Quality™
All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.