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The Scotch Fillet is a tender cut with minimal outer fat. This roast is best served on the rare side for a juicy, tender eating experience.

You Can't Beat The Taste Of Quality™
All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.


Scotch Fillet Roast - Grass Fed Tova Platinum

Regular price $40.00
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The Scotch Fillet is a tender cut with minimal outer fat. This roast is best served on the rare side for a juicy, tender eating experience.

You Can't Beat The Taste Of Quality™
All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.