Our Thin Chicken Sausages are made from premium organic chicken, encased in a natural casing for a superior taste and texture. These sausages offer a light, flavourful option perfect for any meal.

Best for: Grilling, pan-frying
Flavour: Light, tender, and naturally savoury
Serving tip: Serve with a fresh salad or in a bun for a simple, delicious meal.

All natural - no added hormones or chemicals. Nothing artificial.

Raised the way chickens should be raised - fed on clean grain and freshwater, free-ranging in large fields during the day, and flocking in roomy sheds at night.

You Can't Beat The Taste Of Quality™
All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.