Our Diced Lamb, sourced from Tova Platinum Lamb grown naturally on the Southern Tablelands and processed in Cowra, Australia's finest lamb region, offers a tender, flavourful cut perfect for quick and easy meals. This premium lamb is ideal for comforting winter dishes like a rich lamb curry or hearty stews.

With its tender texture and robust flavour, this diced lamb cooks quickly, absorbing the spices and ingredients of your dish to create a mouthwatering result. Whether simmered in a fragrant sauce or added to a stew, it’s the perfect choice for a satisfying, flavour-packed meal.

Best for: Stews, curries, braising
Flavour: Rich, tender, and full of depth
Serving tip: Cook with aromatic spices, tomatoes, and coconut milk for a delicious lamb curry, served with basmati rice and naan bread for a complete meal..

 
You Can't Beat The Taste Of Quality™
All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.