Our Sliced Pork Scotch Fillet is one of the most flavourful cuts of pork, known for its marbling of fat that ensures each slice remains moist and tender. This versatile cut can be cooked in a variety of ways, making it perfect for everything from grilling to roasting.
Whether pan-fried, grilled, or slow-cooked, the Pork Scotch Fillet provides a rich, juicy experience with every bite.
Best for: Grilling, pan-frying, roasting
Flavour: Rich, tender, and savoury
Serving tip: Sear in a hot pan with fresh rosemary and garlic, or roast with your favourite vegetables for a satisfying, flavour-packed meal.
You Can't Beat The Taste Of Quality™
All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.
Our Sliced Pork Scotch Fillet is one of the most flavourful cuts of pork, known for its marbling of fat that ensures each slice remains moist and tender. This versatile cut can be cooked in a variety of ways, making it perfect for everything from grilling to roasting.
Whether pan-fried, grilled, or slow-cooked, the Pork Scotch Fillet provides a rich, juicy experience with every bite.
Best for: Grilling, pan-frying, roasting
Flavour: Rich, tender, and savoury
Serving tip: Sear in a hot pan with fresh rosemary and garlic, or roast with your favourite vegetables for a satisfying, flavour-packed meal.
You Can't Beat The Taste Of Quality™
All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.