Capretto Legs (min 1.2kg)
Experience the delicate flavour and melt-in-your-mouth texture of our premium Capretto Legs, sourced from Meredith Farm Produce in Victoria. Milk fed and naturally raised, this gourmet cut offers a milky, velvety finish that’s perfect for roasting or slow cooking over a spit.
Bring restaurant quality flavour to your table with this exclusive cut, ideal for your next winter gathering or Sunday roast.
Best for: Roasting, spit-roasting
Flavour: Mild, creamy, and tender
Serving tip: Pair with roasted pumpkin, sautéed mushrooms and a splash of white wine for a refined winter dish.
You Can't Beat The Taste Of Quality™
Capretto Legs (min 1.2kg)
Experience the delicate flavour and melt-in-your-mouth texture of our premium Capretto Legs, sourced from Meredith Farm Produce in Victoria. Milk fed and naturally raised, this gourmet cut offers a milky, velvety finish that’s perfect for roasting or slow cooking over a spit.
Bring restaurant quality flavour to your table with this exclusive cut, ideal for your next winter gathering or Sunday roast.
Best for: Roasting, spit-roasting
Flavour: Mild, creamy, and tender
Serving tip: Pair with roasted pumpkin, sautéed mushrooms and a splash of white wine for a refined winter dish.
You Can't Beat The Taste Of Quality™