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Prepare your Duck Breast in a simple and delicious way:
  • Sear skin side down for 10 minutes
  • Finish in the oven for a further 10 minutes at 160 degrees
  • Drizzle with a honey-mustard
  • Have it with a fresh green salad on the side 
 
You Can't Beat The Taste Of Quality™
All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.

Duck Breast (200g)

Regular price $14.00
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Prepare your Duck Breast in a simple and delicious way:
  • Sear skin side down for 10 minutes
  • Finish in the oven for a further 10 minutes at 160 degrees
  • Drizzle with a honey-mustard
  • Have it with a fresh green salad on the side 
 
You Can't Beat The Taste Of Quality™
All our meat is aged for maximum taste, tenderness, and quality - grown naturally on our farms in the Southern Highlands of NSW.